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Records
John Evans after Alaska State Fair
Can you say "smorgasbord". Whoa! How many records can a picnic table hold? That's ten year old Nanooshka waiting for her "fair" share! Can you name all the vegetables?
Bounty
John and Mary Evans, pet cat and Bird. Extremely healthy plants, rich vibrant produce. A few are the GIANTS, but most are out of their "regular" garden. No bugs, no diseases .Wherever you grow, whatever you grow, this level of quality is easily achieved using Alaska Bounty and Healthy Start Mycorrhizae!
Delicious
Random sample from John & Mary's garden. Try to find this quality at your local grocery!
Mouth-watering
When is one onion enough? When it is Alaska Bounty grown!
Strawberries
Strawberry and huge Cosmos. One berry per dessert serving! Both Bounty Grown. This berry was a smaller one. All were firm, juicy and bursting with flavor, the grower reports.
Lots & Lots
One Alaska Bounty & Vam treated Potato plant (Lemhi Russet) in John's garden. It produced 41 spuds weighing in at 20 lbs 14 oz! How many plants would your family need using this growing technology? "You should see the massive root structure!" John exclaims, "and I hardly ever watered them! Anyone can grow potatoes like this now with little effort. It's a blast digging these up!"
Carrots
Just your average wheelbarrow full of carrots! Sweet, firm and nutritious. No splits. They retain their quality through winter storage. People all around the world report the same easy to achieve
results with their carrots and other produce using Alaska Bounty and Mycorrhizae.
Big Cabbage
Mary Evans with giant cabbage fair entry.
No matter how you chop it, that's a whole lot of cabbage soup! "Though giant vegetable growing is our hobby" remarks Mary, "no grocery produce even comes close to the quality, quantity, size and flavor our regular garden produces. John has made it so easy for people to get the best out of their gardens every time!"
Onions
I'll take my weight in Onions for helping, ok Mr Evans?
Shannon, our neighbors little girl, holding not so little onions! People often ask are these giant vegetables eatable? You bet they are! They're firm, sweet and delicious - the flavor and quality is unbeatable! Our first prize blue ribbon onion came in at 4.041pounds at the 2001 Alaska State Fair. The real question is, how many burgers does it take to use up one onion? Growing these is so easy!
Fresh
Mary Evans with assortment of veggies.
Beets
Mary with an average Evans garden beet, sliced.
Sweet
Sweet potatoes grown in Miami.
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